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Asian Pork Meatballs Recipe


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     Asian Pork Meatballs

Category   Entrees - Maindishes
Sub Category   Gluten-Free
Servings   4-6
Preptime   25 Minutes

1 lb ground pork
1 egg
1 egg yolk
1/2 c. almond flour
1 finely chopped jalapeño
1 t. chili garlic sauce
2 green onions, chopped
1/4 t. sesame oil
1/3 c. mayo
salt and pepper to taste

Preheat the oven to 350 degrees. Mix pork, egg, egg yolk and almond flour. Chop the remaining ingredients (except mayo and sesame oil) and put 1/2 with meat and save 1/2 for the sauce. Form meatballs and place on parchment paper for 15 minutes.

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