1/4 cup Maraschino Cherries, well drained, cut in half
1 cup Walnuts, chopped (or nut of choice)
Instructions
Crust instructions-
Mix together graham crackers and oleo(margarine)(Not butter as it makes a hard crust)
Pat into 13x9 inch cake pan.
Set aside
1st layer-
Beat together sugar, butter, vanilla, eggs and cream cheese for 20 minutes (Oh YES 20 minutes).
After 20 minutes, spread over the graham cracker crust.
2nd layer- Slice 3 large bananas nad place them over the creamed mixture.
3rd layer-Spread drained crushed pineapple over the bananas.
4th layer-
Spread Cool Whip over pineapple.
Top Layer-
Place Maraschino Cherries evenly over Cool whip.
Sprinkle nuts all over entire top of cake pan.
Refrigerate for at least 8 hours or overnight before serving.
Serving
Suggestions
Great hit for a Summer Event
Originally Submitted
9/27/2012
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