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Bohemian Dumplings Recipe

   
 

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     Bohemian Dumplings

Category   Entrees - Maindishes
Sub Category   None
Preptime   whatever
Wine/Beverage
Recommendations
  yes!

Ingredients
2 Cups flour
2 teaspoons baking powder
1 teaspoon salt
2 slices white bread toasted
2 eggs beaten- add milk to make one cup liquid
 

Instructions
Mix flour, baking powder & salt in a large bowl.
Add the egg/milk mixture, then shread the toasted bread, add in.
Prepare a pot of boiling salted water (1 teaspoon); drop mixture by small loaf size into the boiling water (easy boil...not wildly boiling) let sit in boiling water for 10 minutes on each side
Take the loaves out, let cool a bit on cutting board; slice thickly and serve with Mom's Pork Roast & Gravy. Neilly kids had this classic German dish very often growing up.


Originally Submitted
9/29/2012





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