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baked mac and cheese Recipe


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     baked mac and cheese

Category   Salads - Soups - Sidedishes
Sub Category   None

16 oz elbow macaroni
1/2 stick butter
3 1/2 cups milk
5 eggs
1 tablespoons sugar
2 teaspoons salt
pepper to taste
2 cups sharp cheese, grated

cook macaroni pasta as directed on box. toss macaroni with butter.
mix together milk, eggs, sugar, salt, pepper.
layer buttered macaroni and sharp cheese in a 9x13 pan, ending with cheese.
pour milk mixture over macaroni and bake at 350 for about an hour, or until set in center.

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