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Peppermint-Marshmallow Ice Cream Pie Recipe

   
 

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     Peppermint-Marshmallow Ice Cream Pie

Category   Desserts - Breads
Sub Category   None
Servings   8

Ingredients
4 cups Vanilla ice cream, softened and divided
20 chocolate wafer cookies(such as nabisco's famous chocolate wafers), coarsely cruched and divided
1 1/4 cups miniature marshmallow's, divided
15 hard peppermint candies, crushed
8 chocolate wafer cookies
5 hard peppermint candies, crushed
 

Instructions
1-Place 2 tbsp vanilla ice cream in a small microwave-safe bowl. Microwave at HIGH 20 seconds or until ice cream melts. Spread melted ice cream in the bottom of a 9 inch pie plate. Arrange half of crushed chocolate wafer cookies in bottom of pie plate.
2-Place remaining softened ice cream, 1 cup marshmallows, and 15 crushed candies in a large bowl; beat with a mixer at medium speed until well combined. Spoon half of mixture evenly into crust, and sprinkle evenly with remaining crushed cookies. Arrange whole cookies around outside edge of pie; sprinkle top of pie with remaining 1/4 cup marshmallows and 5 crushed candies. Cover and freeze 4 hours or until firm.


Originally Submitted
9/29/2012





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