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2 tablespoons vegetable oil
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8 skinless, boneless chicken breasts
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2 (10.75 ounce) cans Campbell's® Condensed
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Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
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3 cups water
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3 cups uncooked instant white rice
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4 cups fresh OR frozen broccoli flowerets
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