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Midsomer Gatau Recipe

   
 

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     Midsomer Gatau

Category   Desserts - Breads
Sub Category   None
Servings   8
Preptime   40 mins
Ingredients
100g or 4 oz soft tub margarine
2 eggs
100g or 4 oz caster sugar
100g or 4oz self raising flour
1tsp baking powder
FILLING
300ml or 1/2 pint double cream
1tbsp caster sugar
juice and grated rind of one orange
 
75g or 3oz whole almonds, roughly chopped
275g or 10oz strawberries
2 tbsp strawberry jam
Instructions
1. Preheat oven to 170c or 325f. Grease and line 2 x 18cm (7inch) sandwich tins. Put margarine, eggs, sugar, flour and baking powder into a bowl and beat together. Divide mixture between the tins and bake for around 25-30 mins until risen and golden. Turn out on a wire rack and allow to cool.
2. Whip cream, sugar and orange juice together until it forms soft peaks. Fold in orange rind. Put the almonds on a baking tray and roast at 170c/325f until golden. Cool
3. Cut strawberries into slices. Spread one cake with strawberry jam. Spread half orange cream on top of jam. Top with second cake. Use remaining cream to coat top and sides
4. Press the almonds around the edge of the cake, and arrange strawberries on top.


Originally Submitted 10/4/2012





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