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Heat oven to 425. Line 2 cookie sheets with foil, coat with Pam. Place 4 tortillas on each sheet and bake 3 - 4 minutes per side or until crisp & lightly browned. Spread marinara sauce on each tortilla; top with beans, corn & cheese. Stack 4 tortillas on top of other 4. Bake 3-4 mintues until toppings are hot & cheese melted.
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