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Standard Butter Cake Recipe


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     Standard Butter Cake

Category   Desserts - Breads
Sub Category   None

3/4 cup Shortening or Butter
1 1/2 cup Sugar
1 teaspoon Vanilla Flavoring
3 Eggs
2 1/4 cup Flour
3/4 cup Milk

Cream shortening and sugar.
Add eggs one at a time, beating well after each egg.
Add flour and milk alternately.
Add vanilla flavoring and beat well. Bake at 350 until done.

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