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Chicken Enchiladas Recipe

   
 

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     Chicken Enchiladas

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 can green chili enchilada sauce
3 - 4 chicken breast (16 oz)
2 -4 corn tortillas
1 can Ro-tel
1 1/4 c. cheddar cheese
Add cilantro to taste
 

Instructions
Cook chicken in microwave under water. Mix Rotel, enchilada sauce, and cilantro. Shred chicken, add to mixture. Scoop in tortillas; pour leftover sauce and chieese atop. Cook at 350 for 20 minutes.


Originally Submitted
10/10/2012





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