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Chocolate Pound Cake Recipe


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     Chocolate Pound Cake

Category   Desserts - Breads
Sub Category   None

2 sticks Margarine (Room temperature)
1/2 cup Crisco
3 cups Sugar
5 Eggs
1 1/4 cup Milk
1 Tablespoon Vanilla Extract
3 cups Flour
1/2 cup Cocoa
1/2 teaspoon Baking Powder
Pince of Salt
1 box Confectioners Sugar 1 stick of Butter
6 Tablespoons of Milk
6 Tablespoons of Cocoa
Vanilla Extract

Cream margarine, crisco, and sugar. Add eggs one at a time and blend well.
Add milk and vanilla extract.
Mix together flour, cocoa, baking powder, and salt.
Sift flour mixture 3 times and combine a little at a time to other mixture. Bake at 275 for 2 hours.

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