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Ginger Bread Recipe


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     Ginger Bread

Category   Desserts - Breads
Sub Category   None

1/2 c butter or shortening
1/2 c sugar
1 egg
2 1/2 c flour
1 1/2 t baking soda
1 t cinnamon
1 t ground ginger
1/2 t ground cloves
1/2 t salt
3/4 c dark molasses
1/4 c honey
1 c hot water

Cream butter and sugar. Add egg. Sift dry ingredients in separate bowl. In another bowl combine molasses, honey and hot water. Add dry alternately with liquid to sugar and buter; beat well after each addition. Bake in 9 inch square pan at 350 degrees for 50 minutes.

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