Free Online Recipes
 |  

Sign Up login
 
 

Cherry Cheese Pie Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Cherry Cheese Pie

Category   Desserts - Breads
Sub Category   None
Servings   9-inch pan

Ingredients
1 (9-inch) grahm cracker crumb crust or baked pastry shell
1 (8 ounce) pkg cream cheese, softened
1 (14 ounce) can Eagle brand Sweetened Condensed Milk (not evaporated milk)
1/3 cup ReaLemon Lemon juice from Concentrate
1 tsp vanilla extract
1 (21 ounce) can cherry pie filling, chilled
 

Instructions
In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla; mix well. Pour batter into prepared crust. Chill 3 hours or until set. Top with cherry pie filling before serving. Refrigerate leftovers.
Serving Suggestions
Serve with whipping cream.


Originally Submitted
10/15/2012





0 Out of 5 from 0 reviews

You can add this Cherry Cheese Pie recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.