Peanut butter- decrease butter to 1/3 c. & add 1/3 c
peanut butter
Coconut- decrease flour to 3/4 c & add 1 c. grated or
1 1/3 c angel flake coconut
Instructions
Combine butter, sugars, egg & vanilla. Beat until fluffy and light. Add flour, soda & salt; blend well. Stir in chocolate chips and nuts. Drop by spoonfuls onto sheet. Bake at 375 for 8-12 minutes.
Originally Submitted
10/15/2012
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