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Bars-Chocolate Cranberry Recipe

   
 

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     Bars-Chocolate Cranberry

Category   Desserts - Breads
Sub Category   None
Servings   36
Preptime   15 minutes

Ingredients
2 cups vanilla wafer crumbs
1/2 cup Hershey's Cocoa
3 Tbsp sugar
2/3 cup cold butter, cut into pieces
1 can (14 ounce) Eagle Brand Sweetened Condensed Milk (not evaporated milk)
1 cup Reece's Peanut Butter chips
1 1/3 cups (6 ounce pkg) sweetened dried cranberries or 1 1/3 cups raisins
1 cup finely chopped walnuts
 

Instructions
Preheat oven to 350 degrees. Stir together crumbs, Hershey's cocoa and sugar in medium bowl; cut in butter until crumbly. Press mixture evenly on bottom and 1/2-inch up sides of ungreased 12x9x2-inch baking pan. Pour Eagle Brand evenly over crumb mixture; Sprinkle evenly on top with Reese's Peanut Butter chips, dried cranberries or raisins and nuts; Press down firmly. Bake 25-30 minutes or until lightly browned. Cool completely in pan on wire rack. Cover with foil; let stand several hours. Cut into bars. Store covered at room temperature.


Originally Submitted
10/16/2012





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