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Coffee Jelly Recipe

   
 

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     Coffee Jelly

Category   Desserts - Breads
Sub Category   None
Servings   Serves 6-8

Ingredients
5 shots expresso coffee
2 tablespoons sugar
2 gelatine sheets
shot glasses
cream or coconut cream (optional)
 

Instructions
Dissolve white sugar in coffee over low heat. Soak 2 gelatine sheets in cold water. When soft squeeze out excess water and whisk into coffee. Put into nice shot glasses and set in fridge for at least 2 hours.
Serving Suggestions
Serve with either cream or coconut cream floated on top


Originally Submitted
10/20/2012





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