Free Online Recipes
 |  

Sign Up login
 
 

Peppermint Swirls Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Peppermint Swirls

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c softened butter or margarine
1 t vanilla
1/3 c powdered sugar
2 c flour
1/4 t peppermint extract
1/4 t red food color
2 T sugar
 

Instructions
Heat oven to 350 degrees. Beat butter, powdered sugar and vanilla. Stir in flour. Divide dough in half. Stir peppermint extract and food coloring into one half. Divide each color of dough in half. Sprinkle a surface with flour, roll each piece of dough into a rope 12 inches long. Place a red and white rope side by side and twist. Repeat with remaining dough. Cut twisted ropes into 1/2 inch pieces, shape each into a ball. On ungreased cookie sheet, place about 1 inch apart. Flatten to about 1/4 inch thick with greased bottom of a glass dipped in sugar. Bake 7-9 minutes or until set. Remove from cookie sheet to cooling rach and cool.
It looks like it belongs in the Peppermint Twist Basket, which makes a great gift, especially with this recipe inside!
I made these for a bazaar and they were a huge hit!


Originally Submitted
10/20/2012





0 Out of 5 from 0 reviews

You can add this Peppermint Swirls recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.