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Caprese Sandwich Recipe

   
 

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     Caprese Sandwich

Category   Entrees - Maindishes
Sub Category   None
Servings   Serves 4
Preptime   30 minutes
Ingredients
4 ciabatta rolls (4 oz. each), split and toasted
2 tablespoons extra-virgin olive oil
1 pound water-packed mozzarella, sliced
3 large, ripe heirloom tomatoes, sliced
Coarse sea salt and pepper
Leaves from 1/2 bunch fresh basil
 
Instructions
Brush cut sides of rolls with oil. Lay cheese on bottoms of rolls, top with tomato slices, then sprinkle with salt and pepper. Lay basil leaves over tomatoes. Put tops on sandwiches and cut them in half if you like.
Amount per serving Calories- 630 Calories from fat- 40% Protein- 26g Fat- 28g Saturated fat- 13g Carbohydrate- 65g Fiber- 3.7g Sodium- 899mg Cholesterol- 60mg


Originally Submitted 10/20/2012





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