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Breakfast Omelet Muffins Recipe

   
 

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     Breakfast Omelet Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   30 minutes

Ingredients
1 lb. sausage
1 cup broccoli florets
8 large eggs
1/4 cup milk
1/2 TBS vegetable oil
1/2 TSP baking powder
salt & pepper to taste
parmesan cheese
 

Instructions
1. Preheat oven to 375 degrees Farenheit 2. Brown sausage - remove from heat & stir in broccoli 3. Whisk together eggs, baking powder, milk & oil. Season with salt & pepper 4. Spray cupcake pan & spoon out sausage mixture 5. Ladle egg mixture over sausage 6. Sprinkle with parmesan cheese 7. Bake for 15-20 minutes


Originally Submitted
10/21/2012





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