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Hershey's Triple Chocolate Cookies Recipe

   
 

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     Hershey's Triple Chocolate Cookies

Category   Desserts - Breads
Sub Category   None
Servings   about 48 cookies

Ingredients
48 Hershey Kisses Milk Chocolate or Milk Chocolate with almonds
1/2 c butter or margarine, softened
3/4 c sugar
3/4 c packed light brown sugar
1 t vanilla
2 eggs
1 T milk
2 1/4 c flour
1/3 c hershey's cocoa
 
1 t baking soda
1/2 t salt
1 c hershey's special dark chocolate chips or semi-sweet chips

Instructions
Remove wrappers from chocolates. Heat oven to 350 degrees. Beat butter, sugars and vanilla with electric mixer on medium speed inlarge bowl until well blended. Add eggs and milk; beat well. Stir together flour, cocoa, baking soda and salt; gradually beat into butter mixture, beating until well blended. Stir in chocolate chips. Shape dough into 1 inch balls. Place on ungreased cookie sheet. Bake 10-11 minutes or until set. gently press a chocolate into center of each cookie. Remove to wire rack to cool completely.
VARIATION- for vanilla cookies, omit cocoa and add an additional 1/3 c flour.


Originally Submitted
10/22/2012





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