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Tuna Squares Recipe

   
 

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     Tuna Squares

Category   Entrees - Maindishes
Sub Category   None
Servings   8-9

Ingredients
2 c. bisquick
1/2 c water
2 cans (7.5 oz) tuna, drained
1 1/2 c shredded Swiss cheese
1/4 t. salt
1/2 c. chopped celery
1/3 c. sliced green onion
1/3 c. mayonaise
1 t. Worcestershire sauce
 
1/8 t. pepper

Instructions
Heat oven to 375. Grease a 9x9 pan. Mis baking mix and water until a soft dough forms. Pat dough 1/2 inch up the sides. Mix remaining ingredients. Spread evenly over dough. Bake until edges are light brown about 30 minutes. I prefer Swiss slices and put them over top of tuna.


Originally Submitted
10/25/2012





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