1 3/4 c (10 oz pkg) mini milk chocolate kisses, divided
3/4 c Mauna Loa macadamia baking pieces
Vanilla Glaze (recipe below)
Instructions
Oven to 375 degrees. Beat butter, brown sugar adn sugar in large bowl until fluffy. Add egg and vanilla; beat well. Add flour and baking soda; blend well. Stir in 1 c chocolate pieces and nuts; press into ungreased 9x13 baking pan. Sprinkle with remaining 3/4 c chocolates. Bake 22-25 minutes or until golden brown. Cool completely in pan on wire rack. Drizzle Vanilla Glaze over top; allow to set. Cut into bars.
Vanilla Glaze- combine 1 c powdered sugar, 2 T milk and 1/2 t vanilla extract in small bowl; stir until smooth. Makes 1/3 c glaze.
Originally Submitted
10/26/2012
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