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Coconut Pie with Self Made Crust Recipe

   
 

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     Coconut Pie with Self Made Crust

Category   Desserts - Breads
Sub Category   None
Servings   Family
Preptime   30-45 Minutes
Ingredients
1/2 Cup Melted Butter
1 1/2 Cup Sugar
4 Eggs, Beaten
1/2 Cup Self Rising Flour
1 Teaspoon Vanilla
1 Cup Coconut
2 Cups Milk
 
Instructions
Mix all ingredients well. Bake in well greased 10 inch pie pan approximately 30 minutes at 375 degrees.


Originally Submitted 10/31/2012





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