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French Toast Recipe

   
 

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     French Toast

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6 sliceswhite bread
2 eggs
2/3 cup milk
1 teaspoonvanilla extract
1/2 teaspoonground cinnamon
1 tablespoonbutter
 

Instructions
Cut each slice of bread twice diagonally to make each slice into 4 triangles.
Beat together eggs, milk, vanilla and cinnamon. Dip the bread slices into egg mixture.
Heat butter over medium-high heat in a frying pan or skillet. Cook bread until golden brown. Serve warm with your favorite topping.


Originally Submitted
11/2/2012





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