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Baked Fudge Recipe

   
 

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     Baked Fudge

Category   Desserts - Breads
Sub Category   None
Servings   6
Preptime   15 min

Ingredients
1/2 cup sifted flour
1/2 cup cocoa
2 cups sugar
4 eggs, well beaten
1 cup margarine melted
1 cup pecans
2 teaspoon vanilla
whipped cream or Ice Cream optional
 

Instructions
Blend flour, cocoa and sugar. Add to eggs and blend thoroughly. Stir in remaining ingredients. Beat well. Spread in a 9-in square baking pan. Set in a pan of hot water (enough to come 1-in. up on sides of pan). Bake in a 350 degree oven for 1 hour. It will be firm like custard and crusty on top. Serve with whipped cream or ice cream.


Originally Submitted
11/9/2012





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