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Sweet Potato Casserole Recipe

   
 

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     Sweet Potato Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8
Preptime   20 minutes

Ingredients
3 cups sweet potatoes (mashed & cooked)
1 cup sugar
1/2 cup butter (melted)
2 eggs (well beaten)
1 teaspoon pure vanilla extract
1/2 cup milk
Topping-
1/2 cup brown sugar (firmly packed)
1/4 cup all purpose flour
 
2 1/2 tablespoons butter (melted)
1/2 cup pecans (chopped)

Instructions
Combine sweet potatoes, sugar, butter, eggs, vanilla, and milk. Mix well. Spoon into a 2 qt. casserole dish. cover with topping. Topping- Combine all ingredients, mixing well. Sprinkle on top of sweet potato mixture before baking. Bake at 350 degrees for 20 minutes.


Originally Submitted
11/9/2012





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