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New Member Chicken Macaroni Casserole Recipe

   
 

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     New Member Chicken Macaroni Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 c cooked chicken
2 c milk
1 can cream of mushroom soup
1 can cream of chicken soup
8 oz uncooked macaroni (I usually use elbow or twist type shapes)
1 onion, chopped
1/2 lb grated cheese
cracker crumbs
 

Instructions
Combine all but crumbs in 9x13. Refrigerate overnight. Sprinkle with crumbs just before baking. Bake 1 hour at 350 degrees.
Megan's Note- this recipe was one my mom, Madeleine made. The name must have come from one of the groups my mother served on! It is really good!


Originally Submitted
11/11/2012





5 Out of 5 from 1 reviews

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