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Ham and Cheese Egg Sandwiches Recipe

   
 

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     Ham and Cheese Egg Sandwiches

Category   Breakfast - Brunch
Sub Category   None

Ingredients
Cooking Spray
4 oz thinly sliced lower-sodium deli ham
4 large eggs
4 english muffins, split and toasted
4 slices swish cheese
 

Instructions
1. Preheat broiler to high.
2.Heat a non-stick skillet over medium-high heat. Coat the pan with cooking spray. Add ham to pan; saute 2 minutes or until lightly browned. Remove from pan. Recoat pan with cooking spray. Crack eggs into pan. Cover and cook for 4 minutes or until desired degree of doneness. Remove from heat.
3.Place 4 muffins halves, cut sides up, on a backing sheet. Top each half with 1 slice of cheese. Broil for 2 minutes or until cheese melts. Divide ham among cheese-topped muffin halves; top each with 1 egg and 1 muffin half.


Originally Submitted
11/15/2012





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