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Appetizers
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None
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24
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Ingredients |
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8oz cream cheese
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8oz sour cream
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16 oz mild salsa (can make using WIC foods)
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1 packet taco seasoning
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1 cups lettuce, shredded (WIC food)
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2 large tomatoes, diced (WIC food)
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1 cup cheddar cheese, shredded (WIC food)
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2.25 oz black olives
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Instructions |
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In large bowl combine cream cheese, sour cream, salsa and taco seasoning and mix well with electric mixer.
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Spread on bottom of large shallow glass dish. Top with shredded lettuce, tomatoes, cheese and black olives. Serve with baked tortilla chips.
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Originally Submitted
11/20/2012
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You can add this Skinny Taco Dip recipe to your own private DesktopCookbook.
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