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Skinny Taco Dip Recipe


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     Skinny Taco Dip

Category   Appetizers
Sub Category   None
Servings   24

8oz cream cheese
8oz sour cream
16 oz mild salsa (can make using WIC foods)
1 packet taco seasoning
1 cups lettuce, shredded (WIC food)
2 large tomatoes, diced (WIC food)
1 cup cheddar cheese, shredded (WIC food)
2.25 oz black olives

In large bowl combine cream cheese, sour cream, salsa and taco seasoning and mix well with electric mixer.
Spread on bottom of large shallow glass dish. Top with shredded lettuce, tomatoes, cheese and black olives. Serve with baked tortilla chips.

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