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Entrees - Maindishes
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None
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6
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| Preptime |
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20 min
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Ingredients |
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1 lb. cooked chicken
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1 can chicken broth (13-3/4 oz.)
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1 can tomato sauce
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1 package taco seansoning mix
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1 can corn, drained
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1 red or green pepper cut in small pieces
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1-1/2 dry Minute rice
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Optional- chopped cilantro, onions, sour cream
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Shredded cheese
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Instructions |
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Add chicken, chicken broth, tomato sauce and taco seasoning to pan. Bring to full boil; then simmer, covered, 5 minutes stirring occasionally.
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Add corn, peppers and any other options your desire. Bring to full boil.
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Stir in rice. Cover, remove from heat. Let stand for 5 minutes. Add cilantro (if desired) and serve with cheese and tortillas
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Originally Submitted
11/20/2012
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0 Out of 5 from
0 reviews
You can add this Chicken Rice Tacos recipe to your own private DesktopCookbook.
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