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Apple Crisp 2 Recipe

   
 

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     Apple Crisp 2

Category   Desserts - Breads
Sub Category   None

Ingredients
4 Cups square sliced apples
1/2 Cup water
1 Tsp cinnamon
1 Cup sugar
3/4 Cup flour
1/2 Cup butter
 

Instructions
Peel and cut apples into one fourth square slices, enough to make 4 cups. Butter a baking dish, add the apples and pour over them 1/2 cup of water with 1 teaspoon cinnamon. Work together 1 cup of sugar, 3/4 cup flour, 1/2 cup butter until crumbly. Spread over apples and serve this warm.


Originally Submitted
11/26/2012





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