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Butter Cream Frosting Recipe

   
 

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     Butter Cream Frosting

Category   Desserts - Breads
Sub Category   None
Ingredients
1 1/2 C Salted Butter (3/4C - half)
1 1/2 C White Crisco (3/4 C - half)
3 Pounds Powder Sugar (1 1/2 Pounds - half)
3 t Clear Vanilla (1 1/2 t - half)
4 to 6 T Milk
 
Instructions
Mix Butter and Crisco
Add Vanilla and mix
Add Powdered sugar 1 pound at a time in between each pound add mild until desired consistency


Originally Submitted 11/28/2012





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