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Gluten Free Flour Recipe

   
 

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     Gluten Free Flour

Category   Desserts - Breads
Sub Category   Gluten-Free

Ingredients
1 1/4 cups brown rice flour
1 1/4 cups white rice flour
1 cup sweet rice flour or glutinous rice flour
1 cup tapioca flour
2 tsp. xanthan gum
 

Instructions
Mix all of the ingredients together.
Use in place of regular flour in recipe.
Keep stored in fridge.


Originally Submitted
11/29/2012





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