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Crockpot Chicken Tacos Recipe

   
 

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     Crockpot Chicken Tacos

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 large chicken breasts (can be frozen or thawed)
1 large jar of salsa (or homemade salsa- WIC recipe)
Tortillas (WIC food)
Toppings of your choice-
Tomatoes (WIC food)
Lettuce (WIC food)
Salsa
Sour cream
Cheddar cheese, shredded (WIC food)
 

Instructions
Place chicken in slow cooker. Pour salsa over chicken breasts, covering well. Cook chicken on low overnight or all day. When chicken is cooked through, shred with a fork (should fall apart easily). When ready to eat put in tortillas and top with desired topping.
Serving Suggestions
Would be great prepared with beans (WIC food) and brown rice (WIC food)!


Originally Submitted
12/4/2012





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