Mix pretzels, sugar and melted butter. Spread in 9 X 13 inch
pan bake at 400 degrees for 6 minutes. Mix cream cheese,
sugar and cool whip together. Pour on cool crust of pretzels,
mix jello with boiling water until disolved. Add strawberries,
chill until almost jelled. Spread in top of cream cheese mixture.
Spread cool whip on top of jello and sprinkle crushed pretzels
on top of cool whip.
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