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Sauces
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None
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1 1/2 Cups
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| Preptime |
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10 min
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Ingredients |
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1 pint strawberries, washed and hulled
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3 Tablespoons sugar
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2 Tablespoons orange liquer or orange juice
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Fresh mint springs (optional)
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Instructions |
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Coarsely chop 1/2 cup of the strawberries. Quarter remaining strawberries lengthwise.
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Combine strawberries, sugar, orange liquer (or juice) in a bowl.
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Let stand 15 mintues or until sugar is completely melted.
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Serve with French toast. Garnish with a spring of mint.
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Originally Submitted
12/8/2007
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