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Easy Chicken Pot Pie Recipe

   
 

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     Easy Chicken Pot Pie

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
1 can cream of chicken soup
1 package (about 9oz) frozen mixed vegetables, thawe (WIC food)
1 cup cubed cooked chicken or turkey
1/2 cup milk (WIC food)
1 egg (WIC food)
1 cup all-purpose baking mix
 

Instructions
Preheat oven to 400 degrees. In 9 inch pie plate mix soup, vegetables and chicken.
Mix milk, egg and baking mix. Pour over chicken mixture. Bake 30 minutes or until golden brown.


Originally Submitted
12/6/2012





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