2/3 cup fresh lemon juice (fresh orange juice would also work)
2/3 cup frozen or fresh berries (raspberries, blueberries, strawberries are all great.)
1 – 2 Tbs honey (where to find natural sweeteners)
5 Tbs gelatin
Instructions
Pour juice and berries into a small saucepan. Heat over medium heat, stirring occasionally until berries become tender and begin to soften.
Add honey and stir until completely incorporated. Puree mixture using a immersion blender or small blender. Let sit, off heat, for 5 – 10 minutes.
Slowly whisk in gelatin, one tablespoon at a time. Whisk vigorously until completely incorporated, mixing the gelatin in very gradually to avoid lumps. (If you do get lumps, just run the mixture through your blender again!)
Pour into a 8 x 8 or 9 x 9 glass dish. Refrigerate until set (30 minutes to an hour). Cut in small squares. (You could also use some cute molds and create awesome shapes.
Originally Submitted
12/10/2012
0 Out of 5 from
0 reviews
You can add this Healthy Fruit Snacks recipe to your own private DesktopCookbook.
