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Instructions |
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Chop fruit by hand and place in a large bowl. Mix the juice and brown sugar and mix in with the cut up fruit.
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Preheat oven to 375 degrees. Cut the Tortillas into triangles ( the size is up to you)and place them in a single layer on baking sheet. Lightly mist with water and cinnamon sugar mixture.
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Bake for aprox 7 minutes. They should be firm and slightly darker. (If you wait until they are golden brown they will be burned.) Remove from pan immediately chips will harden as they cool
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Serve with chilled fruit.
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Originally Submitted
12/13/2012
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