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Cheese Ball Recipe


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     Cheese Ball

Category   Appetizers
Sub Category   None

2 (8-oz.) cream cheese
1 small box instant french vanilla pudding
16 oz. crushed pineapple, drained
Crushed pecans

Cream together the cream cheese and vanilla pudding. I usually mix this with my hands. Once this is mixed together really well I add the crushed pineapple and blend. Place on a serving plate and gently coat with the pecans. Serve with crackers.

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