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Mom's Macaroni and Cheese Recipe

   
 

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     Mom's Macaroni and Cheese

Category   Entrees - Maindishes
Sub Category   None

Ingredients
16 oz. macaroni, cooked to package directions
1 1/2 to 2 lbs. sharp cheese, cubed or shredded
2 cups milk
salt and pepper to taste
paprika
butter
 

Instructions
Place half of the macaroni in a greased 13 x 9 baking dish. Put half of the cheese and season with salt and pepper and dot with butter. Place the rest of the macaroni and remaining cheese, salt, pepper and butter. Pour milk over macaroni until you start to see the milk (trust me) Sprinkle with paprika.
Bake at 350 degrees for 40-45 minutes or until bubbly and brown.


Originally Submitted
12/16/2012





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