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Oatmeal Cranberry White Chocolate Chip Cookies Recipe

   
 

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     Oatmeal Cranberry White Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   Holiday Dish
Servings   2 doz
Preptime   20 min

Ingredients
2/3 cup soft butter
2/3 cup packed brown sugar
2 eggs
1 1/2 cups rolled oats
1 1/2 cups all purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1 1/4 cups dried cranberrys - I used cherry craisins
2/3 cup white chocolate chips
 
1 teaspoon vanilla

Instructions
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium bowl, cream together the butter, vanilla and brown sugar until light and fluffy. Beat in the eggs one at a time. Combine oats, flour, salt, and baking soda; stir into butter mixture one cup at a time, mixing well after each addition. Stir in dried cranberries and white chocolate. Drop by rounded teaspoons onto ungreased cookie sheets.
3. Bake for 10 to 12 minutes in preheated oven, or until golden brown. Cool on wire racks.


Originally Submitted
12/16/2012





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