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Cholula Guacamole Ole Recipe

   
 

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     Cholula Guacamole Ole

Category   Appetizers
Sub Category   None

Ingredients
3 large ripe avocados
1/2 teaspoon minced garlic
1 teaspoon lime juice
2 tablespoons Cholula Hot Sauce
1 medium tomato, diced
1/2 red onion
cilantro
1/4 teaspoon salt and pepper
 

Instructions
Scoop avocado out of shell. Place in bowl. Add all other ingredients and mash with a fork. Cover and chill for one hour. If desired, serve in half shells of avocado. Place chip in filled shell for decoration.
Serving Suggestions
Serve with chips


Originally Submitted
12/16/2012





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