|
|
Category |
|
Salads - Soups - Sidedishes
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
1 can (13 ounces) chicken breast, drained
|
|
1/2 cup light mayo
|
|
1/3 cup finely chopped almonds
|
|
1/3 cup red seedless grapes, (cut in half)
|
|
celery, sliced
|
|
dash of chili powder
|
|
garlic powder
|
|
salt and pepper to taste
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Mix all ingredients and serve!
|
|
|
|
|
|
|
|
|
Originally Submitted
12/16/2012
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Chicken Salad recipe to your own private DesktopCookbook.
|