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Egg Bake Recipe

   
 

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     Egg Bake

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1lb frozen hash browns
12 eggs
1 1/2c milk
1lb sausage, bacon or ham
2c shredded cheese
1/2c onion
1/2c green pepper
salt and pepper to taste
 

Instructions
Place hash browns on the bottom of a greased 9x13 pan. Mix eggs and milk, pour over hash browns. Sprinkle onions, green peppers and breakfast meat over eggs/hash brown mixture. Add cheese. Bake 350 for 45 minutes- 1hr.


Originally Submitted
12/17/2012





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