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Heat oven to 375 degrees. In skillet, brown ground beef and onion; drain. Stir in barbecue sauce, brown sugar and beans; heat until bubbly. Pour into 2-1/2 quart casserole dish. Separate dough into 10 biscuits; cut each biscuit in half-crosswise. Place biscuits cut-side down over hot meat mixture in spoke fashion around edge of casserole dish. Sprinkle cheese over biscuits. Bake for 22 to 27 minutes or until biscuits are golden.
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