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Desserts - Breads
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None
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| Servings |
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9
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| Preptime |
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15 min
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Ingredients |
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1-1/4 Cup flour
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3/4 Cup Corn Meal
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1/4 Cup Sugar
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2 tsp of baking powder
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1/2 tsp of salt
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1 cup of milk
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1/4 cup of vegetable oil
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1 egg
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Instructions |
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Preheat oven to 400 deg. Grease an 8 or 9 inch pan.
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Combine dry ingredients in a bowl. Combine egg,
milk, and oil in a separate bowl.
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Add egg mixture to dry ingredients and mix just till
moistened.
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Pour batter into prepared pan. Bake 20-25minutes or
until light golden brown and wooden pick inserted in
center comes out clean.
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| Serving
Suggestions |
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soup, honey
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Originally Submitted
12/19/2012
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0 Out of 5 from
0 reviews
You can add this Corn Bread recipe to your own private DesktopCookbook.
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