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8 ounces grated Parmesan Cheese
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1 bag of romaine lettuce
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3 – 4 tbsp. bottled light Caesar Salad Dressing
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Caesar Salad Dressing-
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2 garlic cloves, minced
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1/4 cup lemon juice
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2 tsp. Dijon mustard
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2 tsp. Worcestershire sauce
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Dash of hot sauce
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2 tsp. anchovy paste
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2 tbsp. extra virgin olive oil
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2 tbsp. chicken broth or vegetable broth
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