Preheat oven to 350. Begin by chopping the spinach and olives and
putting them in a large mixing bowl. Add the feta, mozzarella, red
pepper flakes and salt and pepper. Toss thoroughly and set bowl
aside. Unroll the crescent dough and divide into triangles. Using a
spoon, place tiny heaps of spinach mixture on the wide part of the
dough triangle. Roll them up! Place on a greased cookie sheet.
Before putting them in the oven lightly brush each roll with the egg
white. Bake for 15 minutes or until golden brown.
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