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Creamy Chicken Pesto and Bowtie Pasta Recipe


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     Creamy Chicken Pesto and Bowtie Pasta

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   32 minutes

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 cup frozen peas
1/3 cup red pepper strips
1 tub (10 oz.) PHILADELPHIA Creamy Pesto Cooking Creme
2 cups hot cooked farfalle (bow-tie pasta)
1/2 cup KRAFT Shredded Mozzarella Cheese

COOK and stir chicken in large nonstick skillet on medium heat 5 to 7 minutes or until done. Add peas and peppers; cook 2 to 3 minutes or until heated through, stirring occasionally. ADD cooking creme; cook and stir 2 min. STIR in pasta; top with mozzarella

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